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Raphanus sativus L.
Quantity in a packet: 2 g
Number of seeds per gram: ~60-100
Sowing time for seedlings:
Sowing time in the soil: VI, 2-3 cm
Harvest: IX-X
Description:
Medium-early winter radish variety.
Grows within 68–75 days after seeds germination.
Roots are black, round, and weigh about 250–400 g.
Flesh is white, juicy, and quite spicy.
Sown in the second half of June.
Suitable for winter storage.
Roots contain carbohydrates, protein, organic acids, amino acids, minerals, and vitamins: C, B1, B2, PP, carotene, phytoncides, cholin, and enzymes.
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