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Lavandula angustifolia Mill.
Quantity in a packet: 0,4g
Number of seeds per gram: ~900
Sowing time for seedlings: III-V
Sowing time in the soil: V-VII
Harvest: VIII
Perennial Culinary Herbs
Their fresh or dried leaves add a spicy flavor to many dishes.
The best way to grow these herbs is by planting seedlings.
They can thrive in the same spot for up to 10 years.
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